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Who's behind this blog
I'm Tina, travel junkie, blogger and Asian food lover.
As I wander around the world with my backpack and low-budget, I like to share my experiences, insights, and food guides with you. As a self-proclaimed restaurant critic, I love to go on my travels in search of the most delicious vegan food and look over the chefs' shoulders at local food stalls.
I don't travel alone - at the moment I am on an open end world trip with my boyfriend, Hannes. This is why you will probably also see his face on my pictures from time to time.
During our travels I love to work on this blog and so you can find me sometimes immersed in my laptop for several days. As a computer scientist, Hannes is enthusiastic about all the technology behind Food for Nomads, which is why he was fortunately able to support me with topics like server, domain or data storage when I started this blog.
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![Jaipur - The Pink CityIn Jaipur wurden die Gebäude in der Innenstadt anlässlich eines Besuches des englischen Prinzes im 19. Jahrhundert in Rot-Rosa-Tönen angestrichen. Denn das ist die Farbe der Gastfreundlichkeit, mit der man den Prinzen willkommen heißen wollte 🎨👨🎨Richtig cool fanden wir das Patrika Gate in Jaipur - wesentlich untouristischer und entspannter als der Rest der Stadt und dennoch wunderschön ✨Generell hat uns der gesamte Bundesstaat Rajasthan richtig gut gefallen. Die Farben kombiniert mit den orientalischen Verschnörkelungen, verwinkelten Gassen und vielen Basaren - wir haben uns hier ständig wie bei 1001 Nacht gefühlt. Ein paar Ziele auf unserer Liste haben wir allerdings ausgelassen, weil es uns einfach zu heiß und staubig war, denn die Wüste ist direkt um die Ecke 🥵🐪 😅—[English version] In Jaipur, the buildings in the city center were painted in shades of red and pink on the occasion of a visit by the English prince in the 19th century. These are the colors of hospitality with which they wanted to welcome the prince 🎨👨🎨We really enjoyed visiting the Patrika Gate. Less touristy and crowded than the rest of the city but still more than beautiful ✨In general Rajasthan really appealed to us. The colors combined with the oriental squiggles, winding alleys and lots of bazaars - we constantly felt like we were in 1001 nights here. However, we skipped a few destinations on our list because it was just too hot and dusty for us, because the desert is just around the corner 🥵🐪 😅#jaipur #pinkcity #patrikagate #rajasthan #indiatravel #exploreindia #weltenbummler #reisenfuerweltentdecker #asienreise #reiseziele #reiseinspiration](https://foodfornomads.com/wp-content/plugins/instagram-feed/img/placeholder.png)
How the name "Food for Nomads" was born
Because both work and study were transferred to the home office, we were able to try out the digital nomad life there for the first time and immediately were on fire!
The interest as much for travel and the digital nomad lifestyle as for food and cooking led to the name and content of the blog.
Since it has always been a secret dream of mine to write my own travel guide, I would like to use this blog to support other people with travel tips, provide them with vegan recipes and inspire them to travel slowly and mindfully, which is not only about checking out the sights, but also about experiencing the culture and vibe of different countries.
Meine Reisegeschichten aus Indonesien
Wie wir von der Bromo Mafia verfolgt wurden
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